Cook's Country - Season 3 Episode 4 Southern Comfort Food 2024

Cook's Country - Season 3 Episode 4 Southern Comfort Food

6.50 25 minutes
Bridget Lancaster shows host Christopher Kimball how to make a southern original, Batter-Fried chicken. Next, tasting expert Jack Bishop challenges Chris to a tasting of bottled iced tea. And finally, Julia Collin-Davison uncovers the secrets to perfectly baked sweet corn spoonbread.
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