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Season 1 Episode
- Season 1 Red Shrimp Étouffée
- Season 1 Eggplant Presse
- Season 1 Venison Roti and Consommé
- Season 1 Mont Blanc Amfaçon
- Season 1 Assy-Parmantier
- Season 1 Roasted Spanish Mackerel with Crystal Pomelo Sauce
- Season 1 Galette Champignon
- Season 1 Beef Stew
- Season 1 Poached Albacore
- Season 1 Turtle Dove Pie
- Season 1 Finale
Grand Maison Tokyo - Season 1 Episode 4 Mont Blanc Amfaçon
8.20 45 minutes The staff of the Grand Maison Tokyo learns that Linda, editor of a prestigious culinary magazine, will be attending the restaurant’s upcoming pre-opening party. Obana is eager to make a good impression but Rinko is anxious. At the last minute, Obana decides to change the dessert. Can they create a new one in time to impress Linda?
