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Season
Season 9 Episode
- Season 5 Italian-style Chirashi Sushi Bento & Sesame Nuggets Bento
- Season 5 Tori-suki Okowa Bento & Meat-wrapped Onion Rings
- Season 5 Rainbow Kakiage Bento & Sweet-and-Sour Chicken Buns Bento
- Season 5 Orange Chicken Bento & "Tuna-burg" Bento
- Season 5 Karokke Bento & Ebi-Mayo Bento
- Season 5 Mabo Nasu Bento & Sauce Katsu-don Bento
- Season 5 Salmon Menchi-Katsu Bento & Chicken-Nasu with 4S Sauce Bento
- Season 5 Sukiyaki Soboro Bento & Scotch Egg Bento
- Season 5 Spaghetti Napolitan Bento & Curry Pilaf Bento
- Season 5 Braised Chicken Wing Bento & Stuffed Mushroom Bento
- Season 5 Chicken Tender Rolls Bento & Norimaki Meat Roll Bento
- Season 5 Dry Nikujaga Bento & Colorful Shumai Bento
- Season 5 Butter-Soy Sauce Shrimp Bento & Ebi Katsu Bento
- Season 5 Steak Gyudon Bento & Kanitama(crab and egg)-don Bento
- Season 5 Banbanji Bento & Miso Tsukune Bento
- Season 5 Teriyaki Hamburg Bento & Chirashi-zushi Bento
- Season 5 Salmon Teriyaki Bento & Apricot Butter Chicken Bento
- Season 5 Buta-don Bento & Nasu Meat Roll Bento
- Season 5 Crispy Tofu Bento & Sweet and Sour Meatball Bento
- Season 5 Fruit Sando Bento & Hanami Bento
BENTO EXPO - Season 5 Episode 3 Rainbow Kakiage Bento & Sweet-and-Sour Chicken Buns Bento
8.00 15 minutes Marc creates Japanese-style fritters with rainbow veggies. Maki uses sweet-and-sour chicken to make some funky Chinese steamed buns. We also meet a Dutch family who has embraced slow life, slow food!
