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Season 1 Episode
- Season 1 Red Shrimp Étouffée
- Season 1 Eggplant Presse
- Season 1 Venison Roti and Consommé
- Season 1 Mont Blanc Amfaçon
- Season 1 Assy-Parmantier
- Season 1 Roasted Spanish Mackerel with Crystal Pomelo Sauce
- Season 1 Galette Champignon
- Season 1 Beef Stew
- Season 1 Poached Albacore
- Season 1 Turtle Dove Pie
- Season 1 Finale
Grand Maison Tokyo - Season 1 Episode 3 Venison Roti and Consommé
8.17 45 minutes Rinko and Obana are struggling to come up with the Grand Maison Tokyo’s signature meat dish. They decide to enter a gibier (wild game) cooking competition, only to discover that rival restaurant gaku has cornered the market in high-quality venison.
