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Season
Season 1 Episode
- Season 1 Buffet's the Way
- Season 1 Hurray! Cassoulet
- Season 1 Soup's On
- Season 1 Cooking Under Pressure
- Season 1 Dessert 'Pick Me Up'
- Season 1 Apple A Day
- Season 1 Quick Cuisine
- Season 1 Earthy Delights
- Season 1 Comfort Kitchen
- Season 1 Perfect 'Pear'ings
- Season 1 Palate Pleasers
- Season 1 Casual Entertaining
- Season 1 Jacques' Favorites
- Season 1 Under The Sea
- Season 1 Wrap It Up
- Season 1 Instantly Delicious
- Season 1 Great Gratins
- Season 1 Fusion Flavors
- Season 1 Stick To Your Ribs
- Season 1 Dining Al Fresco
- Season 1 Use Your Noodle
- Season 1 International Accents
- Season 1 Lusciously Light
- Season 1 Kitchen Classics
- Season 1 Go Fish
- Season 1 Sunny Delights
Jacques Pépin: Fast Food My Way - Season 1 Episode 17 Great Gratins
10.00 48 minutes On a chilly evening, what could be better for dinner than a cup of soup or a casserole? Jacques shows how homey, comforting foods like Silky Tomato Soup with Spinach Coulis, Little Shrimp Casseroles, Toasted Bread and Mozzarella, and a Rhubarb and Berry Crumble can also be great for a party. Apricot Sherbet is a light, easy, make-ahead dessert.
