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Download HD Season 3 Episode
- Season 3 Wild Bill's Nearly Famous Pork Tenderloin
- Season 3 Corn Quichetador
- Season 3 Lantin American Pasta Shells Marinara
- Season 3 Peruvian Chicken
- Season 3 Smoked Chilean Sea Bass with Thai Vinaigrette
- Season 3 Chilie, Cheese and Chicken Enchiladas
- Season 3 Bean Tereena
- Season 3 Jumbo Pot Stickers
- Season 3 Smoked Turkey Stuffed Peppers
- Season 3 Christmas Holiday Dessert - Cocoa Cookies and Cream Parfait
- Season 3 Christmas Holiday Main Dish - Roast Pork with Apple Gravy
- Season 3 Bangers and Mash
- Season 3 Whole Grain Island on a Parsnip Sea
- Season 3 The Peacemaker
- Season 3 Oxtail and Barley Soup
- Season 3 Afghan Lamb Palow
- Season 3 Stir-Fried Duck and Lychees
- Season 3 Fried Rice
- Season 3 Smoked Pork and Apple Tiddy Oggy
- Season 3 Carrot Cake
- Season 3 Breast of Chicken in Sweet Pepper Sauce
- Season 3 Linguine with Scallops
- Season 3 Macaroni and Cheese
- Season 3 Fruit Souffle Omelet
- Season 3 Turkey Balls with Mushrooms
Graham Kerr's Kitchen - Season 3 Episode 25 Turkey Balls with Mushrooms
0.00 48 minutes Grape Jelly and Tomatoes combine in a sweet and spicy sauce for ground Turkey Meatballs and Mushrooms. Next he prepares a home-style Turkey, Rice and Tomato Soup. Kerr uses his Minimax method to maximize the taste, color and flavors while minimizing the risk for heart disease.
