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Season
Season 12 Episode
- Season 4 Kyo-yaki: Kyoto Ceramics Charm and Delight the Beholder
- Season 4 Suiseki: A World of Understated Beauty Within Natural Stone
- Season 4 Kyo-Kanoko Shibori: Untying the Beauty Bound Within
- Season 4 Small Restaurants: A Full, Rich Experience While Sipping Sake
- Season 4 Obi: Unbridled Beauty in a Knot
- Season 4 Traditional Musical Instruments: Eternal Tones Waft Through the Ancient Capital
- Season 4 Woodblock Prints: Beauty in the Hands of a Trinity of Artists
- Season 4 Tsubo-niwa: Life Enhanced by Quintessential Spaces
- Season 4 Insho Domoto: The Pulsing Heart of Artistic Innovation
- Season 4 Hidden Treasures: Preserved for Another Millennium
- Season 4 Kyoto Walls: Elegance Molded from Earth
- Season 4 Kata-yuzen: The Stenciled Beauty of Dyeing
- Season 4 Cool Customs: Beating the Summer Heat
- Season 4 Atago Sennichi Mairi: Pilgrimage to the Guardian Against Fire
- Season 4 Kiyomizu Rokubey: Tradition and Vision in Ceramics
- Season 4 Stone Jizo: Neighborhood Guardians Watch Over Children
- Season 4 The Cinema Capital: The Professionals Behind the Samurai Filming Industry
- Season 4 Fusuma Paintings: Artful Partitions Transform Space
- Season 4 Yase Shamenchi Odori: A Dance of Gratitude
- Season 4 Iwakura Fire Festival: The Divine Spirit Returns
Core Kyoto - Season 4 Episode 4 Small Restaurants: A Full, Rich Experience While Sipping Sake
5.00 28 minutes The streets of Kyoto are dotted with many cozy-looking restaurants, which some may feel awkward about entering. Many of these small restaurants, referred to as koryoriya, specialize in Japanese cuisine. The owner-chefs behind the counter, who take the orders personally, pride themselves on serving food that complements the drink, and vice versa. So koryoriya are places to enjoy good food, good drinks and good conversation. Discover the allure of Kyoto's food culture and how to enjoy koryoriya.
