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- Season 2 Alabama
- Season 2 Mississippi
- Season 2 Vermont
- Season 2 New York
- Season 2 Missouri
- Season 2 Iowa
- Season 2 Minnesota
- Season 2 South Dakota
- Season 2 Pennsylvania
- Season 2 Maryland
- Season 2 Oregon
- Season 2 Washington
- Season 2 Alaska
- Season 2 Montana
- Season 2 North Dakota
- Season 2 Rhode Island
- Season 2 New Jersey
- Season 2 Ohio
- Season 2 Kentucky
- Season 2 North Carolina
- Season 2 New Hampshire
- Season 2 Connecticut
- Season 2 New Mexico
- Season 2 Nevada
State Plate - Season 2 Episode 15 North Dakota
8.00 48 minutes Explore the boundless bounty of North Dakota! Known as the Peace Garden State, this humble northern land is the United States’ top producer of many farm-to-table treats, and Taylor Hicks is out to try them all. He’ll harvest fresh clover honey and see what the buzz is about. He’ll have a fin-tastic time fishing for fresh northern pike. Then he’ll learn about not one, but two top exports: barley and sunflower seeds. Finally, he’ll discover the chokecherry – a North Dakota delicacy that is neither dangerous nor a cherry.
It’s a farm-to-table feast on this episode of State Plate.
