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Season
Season 1 Episode
- Season 1 Devoto Orchards to Toffee Apples
- Season 1 Forests to Mushroom Risotto
- Season 1 Saison Farm to Vegetarian Feast
- Season 1 Toluma Goat Farm to Spanish Tortillas
- Season 1 Sea Foraging to Beachside Clam Bake
- Season 1 Rainy Forest to Truffle Topped Poached Eggs
- Season 1 Taylor Shellfish Farms to Oysters Three Ways
- Season 1 Seattle Fly Fishing to Barbecue Trout
Farm to Plate - Season 1 Episode 4 Toluma Goat Farm to Spanish Tortillas
0.00 9 minutes Guy gets his hands dirty and learns how to make fresh goat cheese all the way from milking and pasteurizing to aging and eating. He then heads to the farmhouse to make a delicious spanish tortilla with chorizo and fresh goat cheese made on site. Don't be confused though; Spanish tortillas are more like a potato frittata than the dish of the same name from Mexico.
