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Season 12 Episode
- Season 12 A Tour of Tacos al Pastor
- Season 12 Chilaquiles, Comforting and Classic
- Season 12 Chocolate and Churros, Breakfast of Champions
- Season 12 Teaching Tortilla Soup
- Season 12 Picture-Perfect Pozole Party
- Season 12 Beautifully Balanced Ceviche
- Season 12 Tried and True Tamales
- Season 12 Choosing Chile Rellenos
- Season 12 You Don't Know the Whole Enchilada
- Season 12 Crispy Carnitas
- Season 12 Always Time for Tacos
- Season 12 All in for Albodingas
- Season 12 Mole is Mexico's Mother Sauce
Mexico: One Plate at a Time - Season 12 Episode 12 All in for Albodingas
0.00 25 minutes Did you know the humble little meatball has a starring role in the Mexican kitchen? In this episode, Rick sees traditional versions of albondingas in the old-school Bar Mancera and modern versions in hipster haven Cicatriz. There’s even a meatball torta thrown in for good measure. And because sometimes a “best-ever” recipe needs to be something that gets to the table quickly, Rick makes crowd-pleasing versions suitable for weeknight cooking.
