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Season 8 Episode
- Season 1 Restaurant among historic stones of Tarragona
- Season 1 Fusion cuisine in Vallès Occidental
- Season 1 International cuisine from Barcelona
- Season 1 Best restaurant inside a farmhouse in central Catalonia
- Season 1 Restaurants originals de Barcelona
- Season 1 The best rice restaurant in the Ebro Delta
- Season 1 High mountain cuisine in the Boí Valley
- Season 1 Fast food cuisine by Barcelona author
- Season 1 Garraf seafood cuisine
- Season 1 Barcelona specialty cuisine
- Season 1 Romantic restaurants in Girona
- Season 1 0 km cuisine in Lleida
- Season 1 Cooking in the volcanic lands of La Garrotxa
- Season 1 Off the menu - Capritx restaurant
- Season 1 The best cards
- Season 1 Best terrace on the Costa Brava
- Season 1 Best beachside restaurant on the Costa Dorada
- Season 1 Best al fresco restaurant in Cerdanya
- Season 1 Best restaurant with sea views on the Barcelona coast
- Season 1 The other dear
Joc de cartes - Season 1 Episode 9 Garraf seafood cuisine
8.00 60 minutes On this occasion, Marc Ribas goes in search of the best seafood restaurant in the region. That's why we share meals with chef vlogger Pablo Albuerne, from La Zorra in Sitges, and with Marc Fauste, from La Cúpula, a restaurant with impressive sea views. We also meet Àlex López, owner of El Groc, and Jonatan Díaz, from Ceferino, both in Vilanova i la Geltrú.
